Sardines (55%), water, extra virgin olive oil, fennel (5.8%), lemon preserved in salt (4%), ginger, lemon juice (1.7%), potato starch, coriander leaves (0.8%), salt, herbs, yeast extract, thickener: xanthan gum - spices

An array of subtle flavours!
The flavours of the preserved lemon combine with the freshness of the coriander leaves. Inspired by the flavours of North Africa, this exotic recipe has broad appeal and will delight gourmet palates…