Sardines (55%), water, extra-virgin olive oil, tomato concentrate (5.7%), red peppers, onions, garlic (1.4%), salt, spirit vinegar, basil (0.6%), tomato powder, potato starch, yeast extract, thickener: guar flour, herbs, spices, natural basil flavouring.

A delicious combination of flavours: sardines, tomatoes, peppers and pistou (a Provençal sauce made with garlic, basil and olive oil). 
A recipe that evokes all the flavours of Provence…